The menu changes constantly, and meals are served in a variety of settings rather than a single dining room. Menus can be tailor-made for individual tastes and dietary requirements, and the property lists vegetarian and Kosher provision among its facilities.
All meals, local beverages and select wines are included in the accommodation rate. The wine selection is South African. For agents, the practical point is that guests need not budget separately for the table, and special requirements should be passed on before arrival.