Reef Restaurant sits open-air, its terrace facing the lagoon for meals with a view of the water. The kitchen serves traditional French cuisine alongside bistro-style dishes, in a setting the resort keeps casually elegant rather than formal. On a weekly basis, live Polynesian dance performances accompany a themed buffet stocked with international dishes and local specialities. It works as a straightforward dinner spot on quieter nights and as an evening event when the buffet and dancing coincide, with the terrace open to the air throughout.