Dstrikt Steakhouse

Dstrikt is a farm-to-table steakhouse for meat and local produce lovers. Guests experience an authentic local dining adventure enjoying the finest selection of Austrian meat cooked on a charcoal grill and served with delicious side dishes prepared from local products such as sautéed young spinach with braised garlic, cheese Spaetzle or purely enjoyed with Dstrikt’s homemade bread. Beer from local microbreweries is another highlight adding to the ultimate Austrian dining experience at Dstrikt Steakhouse. The unique selection of wine focuses on a hand selected range of Austrian wines. On Sunday from 12 PM guest enjoy Vienna´s only Steakbrunch with highlights like a buffet in the kitchen, a la carte menu, free flow-champagne and a Bloody Mary cocktail station. Local suppliers personally present their produces such as cheese and steak meat.